• HOME PAGE
  • Twitter
  • Facebook
  • YouTube
Current time: 06-28-2017, 03:53 PM Hello There, Guest! (Login — Register)
Wines.com

Translate

  • HOMEHOME
    •   
  • Recent PostsRecent Posts
    •   
  • Search
    •      
  • Archive Lists
    •   
  • Help

WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Merlot v
« Previous 1 ... 9 10 11 12 13 ... 16 Next »
/ ferment
Post Reply 
Threaded Mode | Linear Mode
ferment
10-01-2001, 05:54 AM
Post: #1
Road King Offline
Registered
 		Posts: 3
Joined: Oct 2001
 
How much time should you allow 30 cases of merlot grapes to ferment before pressing? Is there a "rule of thumb" to use before transfering into an oak barrel?

IP Address:

Find all posts by this user
Quote this message in a reply
10-01-2001, 06:05 AM
Post: #2
winoweenie Offline
Wine Guru
*****
 		Posts: 14,036
Joined: Jun 1999
 
Road King Welcome to the board. Think this post should be on our Home Winemaking Thread. Put it there and I'm sure one of our astute members will covey the proper advice. WW

IP Address:

Find all posts by this user
Quote this message in a reply
« Next Oldest | Next Newest »
Post Reply 


  • View a Printable Version
  • Send this Thread to a Friend
  • Subscribe to this thread


Powered By MyBB, © 2002-2017 MyBB Group. Theme designed by kavin