Also known as "red earth," this red, clay-like sedimentary soil results from limestone which has had the carbonate leached out of it.
Also known as "red earth," this red, clay-like sedimentary soil results from limestone which has had the carbonate leached out of it.
Literally the "soil." A French term referring to the particular character (aromas and flavors) of a given vineyard - or even a small part of that vineyard - expressed in the wine.