In Spain, a wine whose fermentation has been stopped by adding enough brandy to bring the alcohol level to 15%. The natural grape sugars still remain present.
The Mittelrhein ("Middle Rhein") starts just below Bonn and extends for about 60 miles south surrounding the Rhein. This area is renowned for its beauty and the steep, terraced vineyards covering the slate covered slopes, as well as the medieval castles...
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