The removal of the lower portion of the vine canopy two to three feet off the ground.
The removal of the lower portion of the vine canopy two to three feet off the ground.
The removal of the lower portion of the vine canopy two to three feet off the ground.
This is an important part of the work in a vineyard. Canopy management refers to the entire process of growing and maintaining a healthy environment for grapes. Specifically it is the techniques association with promoting foliage arrangement to promote...