Bouchonne is a French term applied to wines that have taken on a corky taste.
Bouchonne is a French term applied to wines that have taken on a corky taste.
Boulbénes is a French term for soils that are easily compressed making them hard to work with. Examples of Boulbénes are found in the Entre-Deux-Mers region of Bordelais.
The collection of flowery and fruity smells that come from the alcohols and acids in a wine is the bouquet. The combination of these smells are said to be directly attributable to a wine's maturity in the bottle and particularly noticeable after a bottle...
Bouquet acquit is the French term for "acquired bouquet." This is the smell a wine acquires through bottle aging.
"Bouquet original" is the smell of a wine prior to its being bottled.
Bowle is the German term for fruit which has been mixed with wine, herbs, and liqueurs or brandy.