In Spain, a wine whose fermentation has been stopped by adding enough brandy to bring the alcohol level to 15%. The natural grape sugars still remain present.
In Spain, a wine whose fermentation has been stopped by adding enough brandy to bring the alcohol level to 15%. The natural grape sugars still remain present.
The Mittelrhein ("Middle Rhein") starts just below Bonn and extends for about 60 miles south surrounding the Rhein. This area is renowned for its beauty and the steep, terraced vineyards covering the slate covered slopes, as well as the medieval castles...
French for "medium sweet," literally "marrowy" or "nutty" can be applied to wines that lack sharpness.
This unpleasant odor or taste can result from using poor or unclean casks, or, can be found in wines which have been made from grapes grown in wet years.
Located in the northern Central Coast region of California and bordering the Pacific Ocean, Monterey County has proven to be a superb growing region. Well-drained soils along the river basins, consisting of gravel and loam, coupled with a cool microclimate...
The great dry white wine from Burgundy (made from Chardonnay). The "t" is not pronounced thus making the proper pronunciation "mawn-rah-shay."