Iso-ascorbic acid is used to prevent oxidation of color and flavor in juice and wine.
Jerez is the Spanish term for "sherry", and is the name of the town that it comes from.
A larger than normal sized bottle which can hold the equivalent of four normal bottles (3.0 litres).
The lightest, first, and least sweet category of Germany's QmP (Prädikat) wine designations. Kabinett wines are known for their delicacy.
This viticultural area lies wholly within the state of West Virginia. It follows the Kanawha River from the Ohio River to Charleston. It received its official recognition as a Viticultural Area on May 8, 1986.
A fine siliceous sediment that is often used for ultra-fine finish filtration. It is also known as diatomaceous earth.
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