Rob Moshein of AustinWineGuy.com, tastes and reviews the Chateau Montrose St. Estephe 1994 for Wines.com TV. He calls it, "Elegance in a glass... An amazing bottle!"
May 16, 2013
Posted In
Rare and Fine Wines
Rare and Fine Wines
Rob Moshein of AustinWineGuy.com, tastes and reviews the Lynch Bages Pauillac 1998 for Wines.com TV.
May 16, 2013
Posted In
Rare and Fine Wines
Rob Moshein of AustinWineGuy.com tastes and reviews the Pontet Canet Pauillac 2006 grown in the Pauillac (Left Bank) Bordeaux region of France.
March 29, 2013
Posted In
Rare and Fine Wines
Rob Moshein, Austin Wine Guy, takes us on a speedy tour of Bordeaux, explaining the basic regional differences of wines made on the Right or Left Banks. He profiles Right Bank wines of Pomerol and Saint-Emilion, and Left Bank wines of Haut Medoc,...
World Class Sweet Wines? Absolutely. Chris McFall, Sommelier of the Paggi House Restaurant of Austin, TX discusses some of the world's best sweet wines. In this session he tastes and reviews the Rieussec Sauternes 2005, the Royal Tokaji 5 Puttonyos...
Sommelier Scott Ota pairs Foie Gras and Tokai for a "hedonist's dream" come true.
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