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WineBoard / RESOURCES AND OTHER STUFF / Wine and Politics v
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/ Global Warming and the grape

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Global Warming and the grape
07-11-2006, 12:11 PM
Post: #9
Triple H Offline
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Posts: 62
Joined: Jan 2005
 
One subtle erroneuos point in the article is when it states the problem with the Northern wine regions being humid. The Northwest regions in Washington State and British Columbia are about as far from humid as you can get. They are nothing but Dry, Dry Desert. So I guess guess global warming will actually be good for Washington wines!

[This message has been edited by Triple H (edited 07-11-2006).]

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Messages In This Thread
[] - - 07-10-2006, 11:40 PM
[] - - 07-11-2006, 05:33 AM
[] - - 07-11-2006, 06:46 AM
[] - - 07-11-2006, 08:31 AM
[] - - 07-11-2006, 09:01 AM
[] - - 07-11-2006, 09:23 AM
[] - - 07-11-2006, 11:33 AM
[] - - 07-11-2006, 11:56 AM
[] - - 07-11-2006 12:11 PM
[] - - 07-11-2006, 01:31 PM
[] - - 07-11-2006, 03:27 PM
[] - - 07-11-2006, 06:24 PM

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