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+--- Thread: food for a shiraz (/thread-907.html)
- cuisinchef - 01-29-2001
Would appreciate a food pairing for a shiraz
- Drew - 01-30-2001
cuisinchef, welcome. I'm kind of a Shiraz nut so I like with almost anything but traditional recommendations would be:
Beef, lamb, Parmigiano, Romano and other hard cheeses. Cheddar and other savory, firm cheeses. Also check some Aussie web sites for regional recipies that would pair well with Shiraz.
Drew
- Innkeeper - 01-30-2001
Try to picture Australia a hundred years ago. What do you see? Sheep, right? Zillions and zillions of sheep. That's why they planted all those shiraz vines.
- mrdutton - 01-30-2001
Have to agree with IK and Drew. Heck Shiraz even helps hide the fact that you might have mutton instead of lamb.
For for the sheep with that wine, for sure!!