WineBoard
2002 Ch. St. Michelle... - Printable Version

+- WineBoard (http://wines.com/wineboard)
+-- Forum: TASTING NOTES & WINE SPECIFIC FORUMS (/forum-200.html)
+--- Forum: Merlot (/forum-25.html)
+--- Thread: 2002 Ch. St. Michelle... (/thread-8994.html)



- Kcwhippet - 09-18-2007 09:13 AM

...the cheap version. We sell this one for $9.99 retail. Very nice, varietally correct juice. Not an earthshaker, but I didn't expect it to be, and I think I'll get a case as an everyday drinker.

Paired it with Parmesan Chicken. Made some crumbs in the processor with some stale bread. Added some dry parsley, basil, oregano (all from Penzeys, of course), salt, white pepper and freshly grated Parm. Dredged, egged and breaded some pounded skinless, boneless breasts and sauteed in butter and EVOO. Sprinkled with some more Parm and fresh minced parsley.

Also had a salad made from leftover bagged lettuce tossed with a dressing made from lemon juice, EVOO (1:2 ratio), salt and white pepper. Threw some julienned shallot, bell pepper and tomato on top also tossed with the dressing.

Yum!!