+- WineBoard (https://www.wines.com/wineboard)
+-- Forum: GENERAL (https://www.wines.com/wineboard/forum-100.html)
+--- Forum: Wine/Food Affinities (https://www.wines.com/wineboard/forum-4.html)
+--- Thread: Advice Please (/thread-880.html)
- bally144 - 07-30-2005
We are having the following meal and are looking for a good wine to accompany it.
Description of dish: Chicken breast and caramelised apple poached in a cider, cream, mustard and tarragon sauce.
We are currently considering a Villa Maria SB 2003 or a Argento Chardonnay 2004 as we have enjoyed both wines before, but with the sauce we are unsure what would compliment it. Any advice would be greatly appreciated.
- Innkeeper - 07-30-2005
Hi Bally, and welcome to the Wine Board. Would go with an M-S-R Riesling Spatlese.