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2004 Dom. de la Motte Chablis - Printable Version

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- hotwine - 08-13-2007 10:06 PM

This is a 1er cru from Beauroy, my first Chablis in many years. Had picked it up at Costco back in June to try with a suitable menu. She provided the opportunity tonight with a shrimp in cream sauce with sngelhair pasta and tiny mushrooms. Holy smokes! Pale as a Sancerre, fruity on the nose with maybe a very slight touch of wood (but very slight indeed), lip-smacking on the palate, no strong citrus note at all, very nicely balanced, what I wish CA would produce with their Chardonnays. Perfect pairing. $17.89 and 13% alc/vol. Will definitely buy more if they're still available.


- winoweenie - 08-14-2007 10:41 AM

Love that snglehair pasta! Have it on my "to buy" list every time they offer it at Trader Toes. WW [Image: wink.gif]


- wondersofwine - 08-14-2007 11:49 AM

I was wondering if it was snagglehaired pasta or single hair pasta (talk about a low-carb diet!)


- Kcwhippet - 08-14-2007 11:57 AM

Looks like hotwine had a Weener moment.


- hotwine - 08-14-2007 05:32 PM

Looooks like I deferntly need th Weener's remedial tpiing clas.