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St. Paddy's Day dinner - Printable Version

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- Georgie - 03-16-2003

Well, tomorrow is the wearin' of the green and the eatin' of the corned beef and cabbage. On posts from 2001 I found California Old Vine Red, Lot Number Twenty Six, Marietta Cellars listed as a suggestion as a have with. Would that still apply? Any other suggestions? We're not really beer drinkers,(and of course, 80 year old Aunt Fran will only drink Scotch!)


- Innkeeper - 03-16-2003

That would be fine except they are now up to Lot #30. Whatever lot you fine would go fine.


- Georgie - 03-16-2003

Thanks IK. Somehow I knew you'd be up early on a Sunday!


- Nguigmi - 03-16-2003

I was surfing the internet the other day and came upon this great site: http://www.tablewine.com/feature.htm

Incidentally, their feature of the month is what wines might go with a St Patricks dinner. Luckily I already have two of their selections in stock! (Cuvee les Amours and Cline Zinfandel). Enjoy,

Nguigmi

[This message has been edited by Nguigmi (edited 03-16-2003).]


- Georgie - 03-16-2003

Thanks Nguigmi! That IS a great site! Good article! I love the reviews as well as the pictured labels. Glad you were up early,too!