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+--- Thread: foods to serve with chardonnay (/thread-344.html)
- mary wawrin - 11-12-2002
I am going to a wine tasting party where the featured wine will be chardonnay. What would be a good appetizer to go with this?
- Innkeeper - 11-13-2002
Some buttery spread cheese on crackers.
- wondersofwine - 11-13-2002
Crabmeat dip and French bread or sour dough bread. I like the first suggestion from Innkeeper also.
- Bucko - 11-13-2002
The guys are trying to say that most Chardonnay and oaky, buttery messes. There are some unoaked Chards that offer delight. Try NZ offerings, as well as Toad Hollow for the US.