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+--- Thread: Need a medium-bodied new world chardonnay (/thread-335.html)
- Ketabear - 05-16-2002
Hi - I'm looking for a medium-bodied new world chardonnay to go with young garlic soup. Any suggestions?
- Innkeeper - 05-16-2002
Hi Ketabear, and welcome to the Wine Board. Look for 2001 Yalumba Unwooded Chardonnay ($10) from Australia. If you can't find this particular one look for other unwooded chards from Oz or Kiwiland. The thought of wood and young garlic together makes my skin crawl.
- Thomas - 05-16-2002
You've got some of those Chardonnays in Canada--look up the wineries of Ontario (Niagara on the Lake): Inniskillen, Marynissen (sp), Vineland Estates, Pelee Island, and more. Most of the Chardonnays are medium-bodied, clean and crisp.
- mrdutton - 05-16-2002
Where do you get spring garlic. No one around this flea bitten old sea shanty of a town even knows what I'm talking about when I say I want spring garlic.