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Thanksgiving wines - Printable Version

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- hotwine - 11-27-2011 01:20 AM

Went with burgs for the feast for 11 people: 2008 Dom. Rossignole Volnay and 2010 Roux Pere & Fils Pouilly-Fuisse. One turkey breast was cooked in a crock pot and a 17 lb whole bird was smoked over oak, 200-220 deg. F. for 5 1/2 hours. Sides were pretty traditional - sage dressing, whole cranberries, etc. - but daughter's spud & leek casserole blew everyone away! Desserts included a chocolate pecan pie, and that's as far a I got.

The wines were OUTSTANDING! (hic, burp)

Wishing for a wee dram o' malt, but will wait for D's return later tonight (we drove separately).... don't like to get juiced-up while she's on the road, in case a cavalry charge to the rescue is called for.


- winoweenie - 11-27-2011 01:54 PM

i've put on another 2 pounds just reading this. Sounds fabuloso. Glad for it to get here and glad to see it gone. WW


RE: Thanksgiving wines - Janet Willson - 06-27-2014 05:14 AM

Wine is an alcoholic beverage made from fermented grapes or other fruits.


RE: Thanksgiving wines - Kcwhippet - 06-27-2014 05:37 AM

So, what's your point, Janet Willson? Are you just being Captain Obvious, and what does this have to do with the original post from three years ago?


RE: Thanksgiving wines - winoweenie - 06-27-2014 07:58 AM

Still looking for Him/Hers/Its first post in a wine forum. Janet, which of these fermented fruits graces your table????? WW


RE: Thanksgiving wines - Jackie - 06-28-2014 09:21 AM

Enough of this already. "Janet" is banned for wasting our time. Sorry to everyone who has put up with this nonsense.

Jackie


RE: Thanksgiving wines - winoweenie - 06-29-2014 07:02 AM

SHEESH!!!!! You Meanie. Her/Him/It were just beginning to decide on Her/Hims/Its favorite Fermented Fruit. WWTongue


RE: Thanksgiving wines - Jackie - 06-29-2014 05:23 PM

Yup! Guess I was just in a bad mood! LOL.