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+--- Thread: What wine to use? (/thread-21140.html)
- thai49 - 03-11-2001
What wine goes excellently with a corned beef and cabbage dinner? Is it Irish?
- Innkeeper - 03-11-2001
Hi Thai, and welcome to the Wine Board. First reaction is to say Harp's Lager. Not familiar with any Irish wine, but never say never. We have a principle that says if you have what you might call an "odd ball dish" then reach for what we almost always (never say always either) have on hand; Marietta Old Wine Red. We have actually had this with it, and it went very well. Currently, their Lot Twenty-six is available most places and runs around ten bucks.
[This message has been edited by Innkeeper (edited 03-11-2001).]