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+--- Thread: Chicken Teriyaki? (/thread-18519.html)
- Sulli - 06-11-2001
Hi, I've been invited to a dinner this weekend and the host asked me to bring a bottle of wine. She is planning on serving chicken teriyaki and rice. I'm not sure of the vegetable. Any suggestions on what might compliment the meal?
Thank you,
Sulli
- Thomas - 06-11-2001
Try a Rhone white wine or an American Viognier.
- Innkeeper - 06-11-2001
Hi Sulli, and welcome to the Wine Board. A nice gewurtztraminer from Alsace will do the trick. Plan to spend from $15 - $18 per bottle. If you find something priced much higher, it is probably a late harvest one that you don't want.