German Wine 1965 - Printable Version +- WineBoard (https://www.wines.com/wineboard) +-- Forum: GENERAL (https://www.wines.com/wineboard/forum-100.html) +--- Forum: For the Novice (https://www.wines.com/wineboard/forum-2.html) +--- Thread: German Wine 1965 (/thread-16394.html) |
- Voiceit - 02-01-2006 I have a few bottles of 1965 German Wine. (I will post another message with the exact name of the wine.) I would like to sell the wine. Kindly tell me how I can find out what it is worth and who I can sell it to. Thanks - tw - 02-01-2006 I cant think of many german wines that would be alive enough to sell with that amount of age. - wondersofwine - 02-01-2006 Welcome to the board, Voiceit. Agree with above posting. Possibly a Trockenbeerenauslese (TBA) might last that long but almost anything else would be long dead. [This message has been edited by wondersofwine (edited 02-01-2006).] - robr - 02-01-2006 Possibly an eiswine might still be good. - barnesy - 02-01-2006 I have a bottle of just slightly younger spatlese in my cooler that was tasting fresh and fibrant at over 35 years old. If you have a good maker from a good vintage, your may have some primo stuff on your hands or you may have something banned by the geneva convention... Barnesy |