cabernet sauvignon - Printable Version
+- WineBoard (http://wines.com/wineboard)
+-- Forum: RESOURCES AND OTHER STUFF (/forum-300.html)
+--- Forum: Home Winemaking (/forum-39.html)
+--- Thread: cabernet sauvignon (/thread-15130.html)
- beowolfe - 09-19-2006 04:34 PM
what is the acid content reqired for this type of wine? what ingriedents can be added to lower the ph level and how?
yes i am a newbie to wine making.
- Innkeeper - 09-24-2006 08:27 AM
Hi Beowolfe, and welcome to the Wine Board. I'm going to move your post to the Wine Making thread, where it has a better chance to be answered. I'm not a wine maker myself; sorry.