A Good Red Wine - Printable Version
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- firstname.lastname@example.org - 12-06-2000 03:30 PM
I am looking to buy a good red wine that would go with lamb chops or beef bourginoun- Does anyone have any suggestions? Thanks-
- barnesy - 12-06-2000 05:33 PM
You probably should have posted this under the food section for better responses, but here is an answer for you.
I had lamb chops with 1998/9 (can't remmeber the vintage Rosemont Shiraz, diamond label. Great combo. You may also want to look into a cotes du rhone. the 1998 Chateau Mont-Redon Cotes Du Rhone is very nice.
- mrdutton - 12-06-2000 08:32 PM
For the beef the answer is a good FRENCH Burgundy. If you want a fine, complex red wine, and can find one at a reasonable price try a Cote d'Or. If you want something almost as good, then try a Hautes Cotes or Cote Chalonnaise.
If you don't want to go French, the get yourself a really, really good California Pinot Noir.
That is my humble opinion..............