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- toivo - 12-18-1999

I just tried a GREEK WINE, SANTORINI 1994 BOUTARI. this wine was great with alaskan king crab legs.Anyone else have experience with this wine? How about some other GREEK WINES.


- Thomas - 12-19-1999

The best experiences I had with Greek wines were on a trip to Greece, especially wines from the islands.

Alas, most of the good ones either do not make it to the U.S., or if they do, I cannot find them. Wines from Lindos, Rhodos, et al. I also loved a wine called Pallini, produced in Athens.