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+--- Thread: '97 Pedroncelli Sonoma Zinfandel (/thread-12334.html)
- Drew - 04-13-2001
"We gotta have fish tonight!"...so a Catholic meal was prepared. Grilled, spiced catfish with twice baked garlic, cheese and spicy spuds and grilled veggie salad.
Clear black ruby. Nose of toasty oak and black fruit. Flavors of zinberry, toasty oak, earth and mushroom flavors. A rustic, natural and mature flavored zin which pared well with the meal. 13.5% Alc/vol. $7.99
Drew
- winoweenie - 04-13-2001
Solid wines across the board that are always P/Q sensitive. ( LOVE Catfish..) Caught my weight in the Ar-Kansas river in Tulsa. WW