Still winter time... - Printable Version +- WineBoard (https://www.wines.com/wineboard) +-- Forum: GENERAL (https://www.wines.com/wineboard/forum-100.html) +--- Forum: Wine/Food Affinities (https://www.wines.com/wineboard/forum-4.html) +--- Thread: Still winter time... (/thread-1128.html) |
- dozer - 03-13-2005 ...so the soup's still on. What would people suggest with a cheddar cheese soup? - Thraz - 03-14-2005 Apremont is a white wine from Savoie, France, that is usually a good choice for cheese fondue. Not the same cheeses, but should be worth a try. Usually in the $10 range. - Thomas - 03-14-2005 Apremont is a good wine, but I would go with sherry for cheddar soup. |