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- dozer - 03-24-2002

Hi!
I'm looking for some new vineyards to try.
What do people suggest for just basic
a)chicken
b)steak
c)noodles
meals?


- Randy Caparoso - 03-24-2002

I would say ANY wine would do -- a non-specific answer because you aren't being specific at all in your dishes. What kind of chicken, what kind of noodles, etc., etc.?


- Innkeeper - 03-24-2002

Agree with Randy, but if you really mean basic, here goes:
Chicken: Chardonnay; preferably Louis Jadot, Macon Villages.
Steak: Cabernet Sauvignon or Merlot or blend thereof; preferably Columbia Crest, Grand Estate, Cabernet Sauvignon.
Noodles: or any other starch alone such as potatoes, Pinot Noir; preferably Villa Mt Eden, California, Pinot Noir.

[This message has been edited by Innkeeper (edited 03-24-2002).]