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+--- Thread: southern cooking (/thread-1045.html)
- dozer - 03-29-2009
I'm looking for something to pair with two different things. Same or different wines...
1) Turducken. Yes it does exist, a n'orlens specialty!
2 Pan roasted black bean crab cakes served with a fresh tomato and cilantro salsa.
- dananne - 03-29-2009
I'd do a sparkler.
- winoweenie - 03-30-2009
Take Turducken to Rocky Point every year for Thanksgiving and that's the only time I love to drink Bougalais or sometimes even Nouveau. Have also found some of the more elegant Zins like Scherrer work nicely for me. WW
- Innkeeper - 03-30-2009
I'm with WW. A Cru Beaujolais such as Fleurie will go great.