2000 Sancerre La Moussiere, Alphonse Mellot - Printable Version +- WineBoard (https://www.wines.com/wineboard) +-- Forum: TASTING NOTES & WINE SPECIFIC FORUMS (https://www.wines.com/wineboard/forum-200.html) +--- Forum: Sauvignon (Fume) Blanc/Semillon/White Bordeaux (https://www.wines.com/wineboard/forum-33.html) +--- Thread: 2000 Sancerre La Moussiere, Alphonse Mellot (/thread-10091.html) |
- wondersofwine - 07-28-2003 13% alcohol Alphonse Mellot & Sons--family in the business since 1513 I met Monsieur Mellot at a wine event in Raleigh last February and saw that he is going to be in USA again this August for a wine event. Pale straw color--appears pale gold under some lighting. The nose indicated grapefruit dominant over grassy scents. The mouthfeel was a nice tingly sensation on tongue. Sharp acidity was matched by grapefruit, grapeskin, and lemony flavor sensations. Rather long finish. Not a wimpy Sauvignon Blanc. I paired it with stuffed clam and a mixed salad with French dressing for a summer meal. Purchased about a year ago for $16. - joeyz6 - 07-28-2003 Mellot Sancerre is really good stuff. There is another Mellot -- Joseph -- who also makes an excellent Sauvignon Blanc. I'm not sure if they are brothers or cousins or father and son. But they have competing boutiques/tasting rooms about 50 yards from each other on a tiny little road branching off from the main square in Sancerre. I remember trying wines from both of them, and I remember liking one better than the other ... but I can't recall which one it was for the darned of me. Regardless, they're both excellent producers. - joeyz6 - 07-28-2003 WOW, do you recall where M. Mellot will be visiting in the US in August? - hotwine - 07-28-2003 I do enjoy a good Sancerre. And $16 seems to be the market price. - wondersofwine - 07-29-2003 Joey, I double checked and he is listed for the Tanglewood Wine and Food Festival August 23rd in the Berkshires of Massachusetts. Info at http://extranet.bso.org/wine or do a Google search for Tanglewood Wine and Food. - joeyz6 - 07-29-2003 Thanks wonders. |