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Franciscan Cuvee Sauvage, Chardonnay
This beautiful chardonnay from Franciscan Estate was wild yeast fermented with grapes grown in the Carneros AVA in Northern California, which extends into parts of both Sonoma and Napa counties. Carneros is known for excellent Pinot Noir and Chardonnay. This chardonnay wine was aged for 16 months in 100% French oak, and shows nice honeysuckle, poached pear and citrus oil in a medium to full-bodied, beautifully pure and fresh style. It rivals some of our most favorite White Burgundy wines from France.
$ 39.99
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Specification: Franciscan Cuvee Sauvage, Chardonnay
Weight | 3 lbs |
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Dimensions | 16 × 10 × 6 in |