Scott Ota discusses the flavor profile of Gewurztraminer. He also suggests food pairings for the wine.
Sauvignon Blanc wine from the Loire Valley: Sancerre wine and Pouilly Fumé wine.
A discussion of Pouilly Fume characteristics by Sommelier Bill Elsey & Jessica Farley. Great wines to pair with fish. white meat, salads and summer fare.
Silver Oak and Twomey Winemaker Daniel Baron and Wine Specialist Joe Roberts discuss the varietal merlot and its comeback in the market. See why Daniel says, ” It’s a beautiful wine.”
Joe Roberts discusses red wine headaches and wine allergies. Are they caused by histamines? Sulfites? Dehydration? He gives tips on how to drink wine without ill effects.
Rob Moshein of AustinWineGuy.com, tastes and reviews the unoaked Passaggio Chardonnay 2010 for Wines.com TV. Definitely “a winner”.
Rob Moshein tastes and reviews the Colome Estate Malbec 2009 from Argentina.
Rob Moshein of AustinWineGuy.com tastes and reviews wines for Wines.com. Featuring the Bodegas Norton Malbec Riserva 2007. Argentina.
Rob Moshein of AustinWineGuy.com, tastes and reviews the Chateau Montrose St. Estephe 1994 for Wines.com TV. He calls it, “Elegance in a glass.” A beautiful bottle of wine!
Rob Moshein of AustinWineGuy.com, tastes and reviews the Lynch Bages Pauillac 1998 for Wines.com TV.
Does the wineglass really make a difference in drinking wine? Rob Moshein stops by to share some information on the different varieties of glassware for Wines.com.